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100%柯克蘭鮮奶不加水歐!再加入黃金比例~日式抹茶粉製成鮮奶麵皮
口感綿密細緻,內餡材料屏東萬丹的有機紅豆慢火熬煮再加入渾厚觀音茶粉
你能想像這個包子的層次嘛!
入口能夠吃到細緻的麵皮內餡微甜的蜜糖紅豆,吃在口裡甜在心裡,重點來了~
還會回甘的鐵觀音茶慢慢喉嚨的深處飄了出來
真是一大享受!
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